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FIRST WE EAT,

THEN WE DO EVERYTHING ELSE

Our Menu

STARTERS

CALMARI FRITTI

12

sea salt. cherry peppers. blue cheese. house made marinara

CURRIED CAULIFLOWER QUESADILLA

12

brie. mango chutney. spinach tortilla

WINGS

11

21 lake rub. house hot. garlic parmesan. aloha  

HUMMUS FLIGHT

10

tahini + chic peas. edamame + ginger. black bean + citrus

SOUP

SOUP OF THE DAY

NEW ENGLAND CLAM CHOWDER

7

HAND-HELDS

all handhelds are served with house made potato chips and slaw

shoestring fries 4 I yucca fries 4 I green salad 3

gluten free bread and rolls available upon request

21 LAKE BURGER

14

certified  black angus beef. caramelized onions. blue cheese. harissa mayo

CRAFTED CRISPY CHICKEN

14

new england brewing co. seahag ipa batter. crispy onion straws. harissa mayo

B.Y.O.B

11.5

certified black angus beef. lettuce + tomato

add – cheddar. pepper jack. swiss. american. bacon. mushrooms. caramelized onions $1 each

FISHERMAN'S TACO

15

trio of fried shrimp. fried cod. fried oysters

TURKEY CLUB

14

roasted turkey breast. cheddar. apples. applewood smoked bacon. garlic mayo

BLACK BEAN BURGER

14

housemade vegetarian patty. smoked gouda. miso dressing

SALADS

add harissa rubbed chicken 6. 6oz salt + pepper sirloin 11. soy glazed salmon 9

CAESAR

11

grilled romaine. shaved parmasen. roasted potatoes. brioche croutons. spicy caesar vinaigrette

GREENS + GRAINS

14

arugula. kale. farro. chick peas. honey glazed carrots. raw walnuts. feta. harrisa vinaigrette

FARMHOUSE

14

daily greens. strawberries. asparagus. radishes. oranges. toasted almonds. grapefruit + cumin vinaigrette

SPECIALS

chef inspired seasonal offerings

(v) vegetarian

(gf) gluten-free


We offer gluten-free items, but we are not a gluten-free environment. Please see your server. Thoroughly cooking meats, poultry, seafood, and eggs reduces the risk of foodborne illness.